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It is the largest and oldest exhibition fair and has been considered as the most important branding and communication platform for the wine industry in China. The Chengdu exhibitions, held annually in March include one of the largest and oldest wine trade fairs in China, attracting more than 300,000 wine buyers, media and consumers each year.Losada Vinos de Finca will participate in this important Wine Fair next March
Altos de Losada La Bienquerida 2017 and Losada 2017 both ranked among the Top 100 of the best Spanish wines of James Suckling 2019
Two of Losada's best-known mentions repeat for the third consecutive year in the list of the best Spanish wines for the North American critic, James Suckling . Both mencías have been protagonists of great success in the guides of this year. Another success for the DO Bierzo and mencía grape since they are the only wines of Bierzo in this list of Spanish wines.
LA BIENQUERIDA 2017 41 Score: 96 Points This has a very sleek and pure set of aromas with plenty of fleshy and ripe fruit, delivered in a concise, lively and utterly delicious palate. There’s a fresh, juicy and spicy, sustained finish with a lick of pepper to close. Drink or hold.
LOSADA 2017 71
Score: 95 Points Attractive, ripe and bright purple berries with raspberries here, too. The palate has a silky, elegant and plush feel with fine and sleek tannins, carrying fruit in fresh mode. Drink now or hold.
Altos de Losada “La Bienquerida” 2017 # 96 High layer cherry with garnet trim. Intense, harmonious, memories, of blueberries, black plum, nutmeg, red tea ... Juicy, quick, structured, enveloping, with excellent fruit load and very floral. Persistent and long mineral retronasal route. Losada 2017 95 *** Attractive violet cherry. Intense and complex nasal route, memories of blackberries, blueberries, raspberries, graphite, pepper, balsamic, cigar box, blue flowers, lowland, coffee, cocoa and chocolate cake. Large, very fresh, tasty, structured, great weight of fruit and balanced, throughout its route. Persistent and long primary end that gives it long life.
Altos de Losada "La Senda del Diablo" (The Devil's Path) 2017 # 94 Attractive and deep cherry red with violet tones. Powerful nasal route, aromas of blackberries, plums, blueberries, red peach lavender, Chinese ink, chocolate cake, licorice, balsamic and vanilla. Juicy, very fresh, remarkable structure, fruity, balsamic passage, endowed with nerve and long spicy finish.
Altos de Losada “El Cepón” 2017 # 93 Attractive cherry with violet trim. Intense, very fruity and floral, memories of black plum, blackberries, lilacs, licorice, eucalyptus, oregano, cocoa, moist soil, thyme and slate. Juicy, sapid, endowed with an excellent fruit weight, balanced, and persistent primary and mineral finish.
Losada Godello 2017 # 93 Pale straw of remarkable intensity, aromas of loquat, passion fruit, minerals, grapefruit, balsamic, chamomile flower, green tea, cinnamon sticks, smoked and dried fruits. Sweet, fresh, certain structure,creamy, fruity and balanced. Long finish with memories of exotic fruit.
Altos de Losada 2017 # 92 Maroon cherry of high layer. Aromatic, fruity and floral, memories of wild berries, violets, licorice, plumcake, cocoa, menthol and rosemary. Tasty, very fresh, balanced and well drawn acidity. Persistent mineral finish.
Losada Vinos de Finca obtains outstanding scores over 93 points from James Suckling. Spain 2019 report
Altos de Losada La Bienquerida 2017 Score: 96 Points
This has a very sleek and pure set of aromas with plenty of fleshy and ripe fruit, delivered in a concise, lively and utterly delicious palate. There’s a fresh, juicy and spicy, sustained finish with a lick of pepper to close. Drink or hold.
Losada 2017 Score: 95 Points
Attractive, ripe and bright purple berries with raspberries here, too. The palate has a silky, elegant and plush feel with fine and sleek tannins, carrying fruit in fresh mode. Drink now or hold.
Losada Godello Bierzo 2018 Score: 93 Points
Attractive dried herbs and a fresh, minerally edge and plenty of lemon, too. The palate has a supple and elegant feel with a juicy, elegant and very pristine, linear style. Drink now. ?
Altos de Losada Viñedos Viejos 2017 Score: 93 Points
An attractively fresh, juicy and spicy, purple-berry and plum nose with plenty of spicy, fragrant and fresh aromas. The palate has an impressively resolved, silky texture and bright, ripe dark-berry flavors. Drink or hold.
Altos de Losada El Cepón 2017 Score: 93 Points
There’s an attractive fresh and sleek feel to this wine that carries a wealth of fresh dark plums and summer berries, too. The palate is silky yet powerful, really neatly framed and precisely cut. Drink or hold.
Losada Godello 2018 arrives when the heat begins to accompany us in informal meals and long evenings of terrace and garden.
Slate soils exclusively from two small vineyards of San Lorenzo and San Esteban de Valdueza, a mountainous area near the Valley of Silence. It is a voluptuous and delicate godello, a bright and lively white that will attract all kinds of palates. It is perfect for these almost summer evenings, pairing for any dish of Asian cuisine: sushi, tempura, also white meats or any fish in sauce such as cod and even ... why not ?, the combination with a secreto ibérico or a boar stew will surprise you. To enjoy alone or in company.
Sustainable Farming in Losada Finca Wines. Replant of strains and grafting of Mencía
These days we are grafting with scions from our own mencía vines, the old Palomino Fino vines that are in our vineyards, as well as replanting new vines in those areas where they have died especially after the freeze of the year 2017
Wine Review: This dark ruby colored Mencia is a very good introduction to this grape. It opens with a black cherry and leather bouquet. On the palate, this wine is medium bodied, balanced and very juicy. The flavor profile a mineral influenced tart plum with notes of black tea. I also detected some hints of wild strawberry and black pepper. The finish is dry and its dusty tannins linger and last for quite some time. I would pair this Mencia with a slow cooked beef brisket.
The musthave of Losada. It represents the universality of the mencía from Bierzo area. With the approach of spring, we renew ourselves in Losada and change our vintage. Our Losada 2017 arrives, a vintage that no one will be able to forget due to the frosts that ended with a large part of the production. However, the fruit of this vintage has been extraordinary. It is a fruity, elegant, very balanced and surprisingly fresh vintage. A mencía that will make you enjoy even in the warmer days of spring.
Something new: we have included a 1% of minority varieties. Selection of old Mencía vineyards located in the heart of Bierzo: Valtuille de Abajo, Pieros, Villadecanes and Corullón. Soft hills with different orientations. Age: 40 - 60 years.
Sustainability. Since 2017 we have removed all traces of herbicide from the soil, increasingly concerned and committed to the conservation of the biodiversity of our soils and the viticultural heritage.
Tasting notes. Red cherry with reddish reflections. Clean, intense and bright. Fruity aromas and blue flowers, presence of red fruit. Fresh and silky entry. A lot of body and structure. End broad and persistent. A fresh, fruity, Atlantic wine with a marked character from Bierzo.
Fenavin. The trade fair of reference on Spanish Wine Ciudad Real, May 7-9 See you again at Fenavin, the national wine fair with the greatest projection to the export market
LOSADA VINOS DE FINCA, S.A. PABELLÓN 8 GANÍMEDES / CALLE 21 / STAND 16
Wine Review: This dark red colored Mencia from Losada opens with a black forest chocolate cake bouquet. On the palate, this wine is medium bodied, balanced and a little juicy. The flavor profile is a mild mineral infused plum with hints of gentle black tea, espresso and a touch of pomegranate. The finish is dry and its refined moderate tannins stick around for a little bit. This Mencia would be perfect with slow cooked beef brisket. Enjoy - Ken
Winemaker Notes: The flagship wine produced from 17 small estate parcels on steep hillsides, is aged 15 months in new French oak and achieves the estate’s highest levels of concentration and minerality.
