Item details
A rich and unctuous Mencía, this has a fluency in the mouth, deploying its ripeness,
completely covering the palate with caramelized and voluptuous flavors. For grilled
meats.
Vinified with Mencía grapes sourced from old vines of 30-40 years average, selected from the coolest areas, tries a youthful wine, fruity, that shows the most of the varietal and the terroir
GRAPE: mencía
ESTATE: old vines , selected from the coolest areas.
SOILS: gentle clay slopes
AGEING: 4 months in French oak barrels.
El Pájaro Rojo. Best Mencía wine for summer. Enjoy it
James Suckling 2015 92 pt
Decanter: 90 pt.
Wine Advocate: 89pt
Vinous: 89pt.
Wine Enthusiast: 89pt.
Vinous 92 pt.
The New York Times: Best Value
9.30 €
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